Banana Lassi (Version 2) Recipe

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Banana Lassi (Version 2) Recipe - Serves 4

Ingredients

2 1/3 cups (580g or 20 oz) natural unsweetened yogurt
3 medium bananas, coarsely chopped
Seeds from 6 cardamom pods

Method

Add all of the ingredients to a food blender/liquidiser and blend into a smooth liquid
Pour the lassi into 4 tall glasses and place into the fridge for 2-3 hours
Serve cold, with a straw

Recipe submitted by Ray on 5 September 2011

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