Welcome to the September/October 2015 Curryfocus Newsletter.
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Just What Is Garam Masala? – In Hindi, “garam masala” means “warm spices” or “hot spices”. But this does not necessarily mean that a garam masala is spicy hot (although it can be)….
Andhra Lamb Curry Recipe Review – I’ve had a few weeks of vegetarian curries and I had a request for a lamb curry from one of the curry tasting team. I didn’t know that I did requests but thought to myself “Why not?”….
Breakfast Khagina (Egg) Curry Recipe Review – Up until today, I have mainly been trying out main curry dishes. But why don’t I try some of the breakfast recipes at the weekends?….
Punjabi Mutter Paneer Curry Recipe Review – My recent discovery of paneer cheese means that I am hunting down the paneer recipes among the Curry Focus recipes….
English Curry Awards 2015 Results – The 5th Annual English Curry Awards ceremony took place at the Mercure Manchester Piccadilly Hotel on 31st August….
Aloo Jeera Recipe Review – The weekend is here again. And we all know that “weekend” is another way of spelling “curry”….
Top 10 recipes for last month
Hot Riser – This month the delicious Chicken Biryani recipe has made it into the top ten!
1 Saag Bhaji Curry
3 Chicken Bhuna Curry (version 1)
4 Chicken Sagwala Curry
5 Beef Dopiaza Curry
6 Sri Lankan Okra Curry
7 Madras Curry Paste
8 Chicken Pathia (Patia) Curry
9 Naan Bread
10 Chicken Biryani
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