June 2010 Newsletter

Welcome to the June 2010 edition of the Curry Focus Newsletter!

We cook and review a fantastic curry that has only been on the site for a couple of months. It often amazes me how well spinach goes with curry and Ray experiences it first hand – Murghi Aur Palak (Chicken and Spinach) Recipe Review.

How many times have you tucked into the leftover curry remains the next day and find them not only tastier than the night before, but sometimes more spicy as well? The Curry Focus team decide to do some investigating and you can read all about it here – Why Does Curry Taste Better the Next Day?

When it comes to reviewing recipes we are not afraid to say if a curry is not as tasty as it looks, Ray braves his way through reviewing a Lamb Curry Cooked with Rice.

We look at the upcoming British Curry Awards, and review a Karahi Chicken with Fenugreek recipe as well as a very tasty and simple to cook Chicken Massaman Curry Recipe.

Top 5 recipes for last month

1 Chicken Bhuna
2 Poppadoms
3 Chicken Biryani
4 Chicken Curry
5 Chicken Dhansak

Why not tell us the recipes that you like? You can submit a new recipe here and a restaurant here.

Browse our Categories

Balti Recipes Lamb Recipes
Beef Recipes Massaman Recipes
Biryani Recipes Pickle, Chutney, Spice, Paste and Salsa Recipes
Bread Recipes Pork Recipes and Ham Recipes
Chicken Recipes Raita Recipes
Dessert and Sweet Recipes Rice Recipes
Dhal Recipes Side Dish Recipes
Drink Recipes Starter, Soup and Snack Recipes
Festival Recipes Turkey Recipes
Fish Recipes Vegetarian Recipes
Goat Recipes Vegetarian Side Dish Recipes
Jalfrezi Recipes Vindaloo Recipes

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