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Monthly Archives: September 2009
September 2009 Newsletter
Latest Articles Curry Calorie Count. Part One – Ray begins an investigation that will span three articles. When the Oil is Ready for Cooking – So just how do you know when the cooking oil is hot enough to use? … Continue reading
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Curry Calorie Count. Part One
Every so often I get asked why I don’t put on weight eating all the curries that I make. And this is from people who think that I only make a curry at the weekend from the range of great … Continue reading
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Chickpeas and Rice Recipe Review
Hi, Ray here again. It’s time to try another of the great vegetarian recipes from the Curry Focus website. I am partial to a biryani so I thought that the Chickpeas and Rice recipe would be a good recipe to … Continue reading
Posted in Recipe Reviews
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When the Oil is Ready for Cooking
A lot of curry recipes have instructions for frying some of the ingredients. Most curries would be pretty tasteless if they didn’t include fried onions or spices and deep fried prawn pakoras or beef koftas wouldn’t exist without deep fat … Continue reading
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