Cauliflower and Potato Curry Recipe Review

Hi, Ray here again.

After last week’s disaster with the poppadoms, I needed to get back into the cooking saddle again pretty quickly.

I decided to try out another vegetarian recipe and this time it was the Cauliflower and Potato curry recipe from the Curry Focus website.

Very little shopping was needed here because the only thing that I didn’t already have was the cauliflower.

This is an amazingly simple dish to prepare and it is absolutely delicious.

Through circumstances beyond my control, I was dining alone tonight.

So I followed the recipe, step by step, and pretty soon I had a plate full of delicious food.

And it was delicious. There was a divine spice taste and everything was cooked to perfection. There was easily enough curry for 2 (I had the left overs the next day for lunch) and would be a great side dish for a dinner party of 4.

A few days later I had friends around for dinner and decided to cook saag gosht again. The recipe was a big hit the last time I made it and this time I had a great side dish to go with it.

I was running a bit late with the cooking and the guests were very eager to sample the food when I eventually served it up.

The saag gosht went down well but the big hit was the cauliflower and potato side dish.

The word “stunning” came out of the mouth of one of the guests which was high praise indeed.

The dish had a little bit of a spicy kick to it but wasn’t too hot. And the textures and flavours were great.

The cauliflower and potato dish scored a great 9 out of 10 with a heat rating of medium.

This is the recipe for you if you want a great side dish that is easy to make.

Try it for yourself.

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