Hi, Ray here again.
Time to try out another great recipe from the Curry Focus website. This time it’s the Cumin Chicken Curry recipe.
I only had to buy the chicken – the other ingredients were already in the kitchen.
This is really a very easy curry to cook.
I cut up the chicken and mixed it up with the spices, yogurt and lemon juice, in a bowl. Then I covered the bowl and left it in the fridge to marinate.
I peeled and prepared the onion and garlic and heated up the frying pan.
I started to cook the onions and then got some rice underway.
Once the onion was ready, in went the chicken.
Near the end I added the water.
I noticed that the curry was going to be a bit pale so grabbed some fresh coriander and chopped it up for garnish.
The curry and rice were served up to the dinner guests and the dished were garnished with the coriander.
And the verdict? Simply delicious. This is a delightful curry with a delicate taste and a great aroma. It isn’t a spicy hot curry, if anything it’s a mild curry. But the dish got a very respectable rating of 8 out of 10.
If you’re looking for a curry for somebody who doesn’t like a lot of heat then this is the one for you. It’s a very tasty meal and is amazingly easy to make.