Leftover Turkey Curry

Once again, Xmas is nearly upon us and plans are being made, and finalised, as to who hosts the traditional family meal and where to go and what to do over the holiday period.

Most families seem to be pretty much the same. We’ll spend most of Xmas day snacking and drinking before the main meal of the day arrives. And, yes, it’s turkey again. And, as usual, the turkey will be huge.

So what do you do with leftover turkey?

I don’t know about you, but I get fed up with turkey sandwiches.

What I like is turkey curry. It’s really easy to make with Thanksgiving turkey leftovers because the turkey has already been cooked. All that has to be done is heat up the meat in a good curry sauce and then serve it on rice. Maybe heat up a couple of paratha from the freezer, if you’ve planned ahead a little. The whole cooking process only takes about 20 minutes, and that includes cooking the rice.

There are some great turkey curry recipes on the Curry Focus web site.

Why not try it out? It’s easy and the results are delicious.

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